Calling out to all foodies to get ready for a year-end indulgence! We all know that the year-end season is the right time to look around for a new menu! Looking for new yummy food to try but don’t know where to start?
Well, push those worries away, as we’ve got you covered with this list of new menus to try at food outlets near you! Without further ado, here are some new menus to try out during the year-end season:
Editor’s Pick:
The Chicken Rice Shop
The Chicken Rice Shop (TCRS) brought back its all-time fan-favourite menu, Grilled Butter Chicken, but with an exciting new twist; a creamy salted egg sauce to excite Malaysians’ tastebuds. Since it was first introduced, the Grilled Butter Chicken has been a staple of TCRS’s annual menu but was determined to change it up with a bold new take, with the nostalgic essence of salted egg, cooked with fragrant curry leaves and red chillies.
Grilled Butter Chicken and The Golden Egg are offered in three set options, ideal for sharing with loved ones, or just treating yourself. Complementing this indulgent dish is the Gua Cheeky Berry Drink, a fruity punch mixing pink guava, strawberry, and mango. The sweet, refreshing beverage, pairs seamlessly with the rich, creamy flavours of the meal. This fan-favourite menu is available at TCRS outlets nationwide until the 12th of January 2025, making it a perfect opportunity to bring your loved ones and enjoy a hearty meal.
1. Mixue
Calling all matcha fans, Malaysia’s beloved dessert chain, Mixue, has recently released a new flavour for the holiday season! So let’s spice up this Christmas season with their all-new Mixue Matcha Series, which is available for a limited time only.
You can choose from their Matcha Ice Cream, Matcha Mix Ice Cream, and the Matcha Boba Creamy Drink! There is also a first-come, first-served offer being held for their Matcha series, where you can get a free Christmas Snow King keychain by purchasing any two items from the Matcha series!
2. Kenangan Coffee
Kenangan Coffee, the fastest-growing coffee chain from Indonesia, is thrilled to introduce the Magical Tiramisu beverage series by reimagining the classic tiramisu into a luxurious lineup of handcrafted drinks in Malaysia! The Magical Tiramisu beverage series includes four decadent new drinks based on the well-loved Italian dessert, which are the Tiramisu Latte, Freezy Tiramisu, White Tiramisu, and Freezy White Tiramisu. You can pair the “Magical Tiramisu” beverages with Kenangan Coffee’s delectable treats for the ultimate experience.
The Chocolate Walnut Brownie, with its rich, fudgy texture and crunchy walnut topping; the newly launched Aren Cream Puff, a light and crunchy choux pastry filled with decadent Kenangan aren cream; and the Aren Crème Croissant—a flaky, buttery pastry with Kenangan’s signature caramel-like aren crème filling. Customers can also enjoy 10% off any purchase at Kenangan Coffee outlets nationwide (except KLIA Terminal 1) with the code KCMT10 through the Kenangan Coffee App, valid until 25th December 2024.
3. Marrybrown
Marrybrown is celebrating Malaysians’ passion for crispy chicken with Ayam Epik, a mouthwatering rendition of the beloved spicy crispy chicken inspired by vibrant Mamak culture. Infused with an exclusive, unique blend of aromatic herbs and spices, including peppers, curry powder, cumin, coriander, onion, garlic, and more, each mouthful is an explosion of rich, authentic local flavours! With their new menu, you can choose from a variety of sets, ranging from simple menus to heartfelt set meals.
For instance, the 2-pc Ayam Epik Combo set is only RM17.50. If you want to elevate the experience, try out the Nasi Kari Ayam Epik Combo, which blends the aromatic rice cooked in curry paired with their Ayam Epik for only RM15.90, which will surely leave you wanting more! Lastly, you can also have the best of both worlds with their Ayam Epik Box Meal, combining the crispy chicken and chicken burger for only RM19.90!
4. Cinnabon
With the festive season approaching at speed, Cinnabon Malaysia is delighted to unveil its new menu, the Lotus Biscoff Series! This launch is in official collaboration with Lotus, consisting of one Cinnabon and two drinks. The first in the series is the brand-new Lotus Biscoff Cinnabon, combining the indulgent creation of their cinnamon rolls with the caramelised richness of the Lotus Biscoff.
The Cinnabon is also topped with a Lotus Biscoff-flavoured cream cheese frosting, along with decadent caramel and Lotus Biscoff cookie crumbs. The series also includes two Biscoff-filled drinks, the Lotus Biscoff Latte and the Lotus Biscoff Chillatta. These drinks feature the distinct taste of Lotus Biscoff and are guaranteed to be a warm and comforting delight to anyone who tries them!
5. Mana Mart
Mana Mart is thrilled to introduce their first halal Tanghulu to town! With over 14 flavours to choose from, Mana Mart has an amazing variety of fruit combos to satisfy your cravings! Introducing somewhat of a twist to the original Tnaghulu, their flavours range from the basic Strawberry Tanghulu to exotic flavours like Purple Sweet Potato Blueberry Tanghulu!
Customers can enjoy their favourite treat with a piece of mind as it’s 100% Muslim-friendly. So what are you waiting for? Grab a loved one and try the Mana Tanghulu today at Mana Mart to try their sweet delight!
6. Tang Hui Fei Tanghulu
Still on our Tanghulu topic, if you’re craving a more authentic Tanghulu, where you’re able to indulge in the original flavour of the sugar-coated fruits, then head over to the all-new cafe, Tang Gui Fei Tanghulu. Here, you’re able to crunch into the fresh fruits that are coated in the crunchy sugar syrup and choose from a vast selection, such as figs, strawberries, grapes, lemons, tangerines and many more!
Operating Hours: 11am-11pm (Daily)
Address: A9, Jalan SS 15/4d, Section SS15, 47500 Subang Jaya, Selangor.
7. KyoChon 1991 Malaysia
From the bold, sweet-and-spicy YangNyeom Chicken to the unbeatable crispy Real Fried Chicken, KyoChon 1991 Malaysia unveils its latest lineup of irresistibly delicious menu items. KyoChon 1991 Malaysia’s Real Fried Chicken takes crunch to a whole new level!
Double-battered and toasted to golden perfection, each bite delivers an irresistible crunch that’s music to your ears. Enhanced with a secret blend of seasonings and a wholesome twist of superfoods like quinoa and amaranth, this chicken is as nourishing as it is mouthwatering. Expect a bold, crispy bite that makes the loudest, most satisfying crunch—and leaves you craving more.
Each piece is generously coated in a glossy, sticky sauce made from authentic Korean ingredients like gochujang and honey, delivering the perfect balance of sweetness and heat with every bite.
Tiana, Justin, and May contributed to this article.
The post From The Chicken Rice Shop To Cinnabon: 8 New Menus To Enjoy This Festive Season appeared first on Hype Malaysia.
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